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The fleet anchors at Alicante, where provisions are taken on board. Barlow describes the people, customs and trade of Alicante.
At Alicante, Barlow and his companions eat grapes in a vineyard until they are chased away. Their ship takes provisions on board, and Barlow complains about the captain and purser lining their own pockets by economising on these. He describes the people, customs and trade of Alicante. The fleet sets sail for Algiers.
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Record Details
| Item reference: | JOD/4/54 |
|---|---|
| Catalogue Section: | Manuscript volumes acquired singly by the Museum |
| Level: | PAGE |
| Extent: | 1 page |
| Date made: | 1659-1703; 1661 |
| Credit: | National Maritime Museum, Greenwich, London |